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1 1/2 lb Lean pork 1/2 lb Pork fat, no gristle 1/2 ts Mace 1 ts Salt 1/4 ts Fresh ground pepper 1/4 ...
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4 lb Ground venison 4 lb Ground pork 2 tb Salt 1 tb Black pepper 1/2 Clove garlic Again mix the veni...
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5 lb Fresh pork 5 ts Salt 3 tb Chili powder 1 Clove garlic, mashed 5 tb Vinegar 1/4 c Paprika 1 1/2 ...
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-T.FOX5 1 cn Beer;room temp -(any brand or type will do) Smoked sausage;enough to -fill crock pot Cu...
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5 lb Coarse Ground Pork Butt 3 t Fennel seed 2 t White Pepper 1 1/2 t Sage Leaves 5 Cloves pressed g...
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12 tb Butter 2 1/2 c Onion; yellow 3 Apples; cored 1 lb Sausage; bulk breakfast 3 c Cornbread; homem...
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1/2 lb Lean pork, ground 1/2 lb Lean veal, ground 6 oz Pork fat, ground 3 sl Of white bread with cru...
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1 1/2 lb Lean pork 8 oz Pork fat, without gristle 1/2 ts Ground allspice 1 ts Salt 1 x Fresh-ground ...
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6 lb Ground venison 6 lb Ground pork (lean) 2 tb Salt 2 tb Pepper 1/2 t Cayenne pepper 1/2 t Sage 1/...
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50 lb Beef or venison (ground) 50 lb Fresh pork (ground) not too Lean 1 3/4 c Salt (sack salt, not I...
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3 lb Pork butt, boneless - cut -into large pieces 1 lb Beef chuck, cut into large -pieces 1 lb Pork ...
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1 1/2 lb Lean pork 8 oz Pork fat, without gristle 1/2 ts Ground allspice 1 ts Salt Fresh-ground pepp...
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5 lb Coarse ground pork butt 6 Cloves pressed garlic 1 tb Crushed red pepper 1 tb Fennel seeds 1 ts ...
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5 lb Course ground pork butt 1 tb Salt 1 tb Course black pepper 5 Cloves pressed garlic 1 ts Fennel ...
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2 tbsp saute butter, Mrs. Bateman's Butterlike(tm 1 1/2 c onion -- chopped 1 ea red bell pepper -- s...
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2 Lb. Italian sausage links 2 C. dry white wine 2 Cloves garlic -- minced 1 Medium onion -- finely c...
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1 Polish sausage, -sliced thinly 6 sl Bacon, chopped 1 c Onions, chopped 1/4 c Flour 2 c Chicken sto...
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1/2 c TVP 3/8 c Boiling water 1/4 ts Garlic salt 1/4 ts Garlic powder 1/4 ts Ground fennel 1/2 ts Pa...
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1 Tbsp olive oil 1 onion, chopped 4 celery stalks, sliced 6 oz smoked sausage ( such as kielbasa), c...
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3 1/3 lb Cabbage Salt 4 1/2 oz Crisco 1 Onion 1 Beef Broth Cube 4 sl Sausage, thick slices 2 1/8 c W...
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1 Polish sausage, -sliced thinly 6 sl Bacon, chopped 1 c Onions, chopped 1/4 c Flour 2 c Chicken sto...
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Paprika - dust heavy Salt and pepper to taste 6 Finely chopped onions 10 Cloves garlic finely Choppe...
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4 1/2 lb Course ground pork 1 1/2 lb Salt pork 1 Clove garlic 1 Onion, quartered 1 1/2 tb Freshly gr...
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1 lb Fully cooked smoked sausage, - cut in 2-inch chunks 6 sm Red potatoes, unpeeled, and - quartere...
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4 lb Ground venison 4 lb Ground pork 2 tb Salt 2 t Black pepper 3/4 t Mace 1/4 t Nutmeg 1/4 t Cloves...
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